Los Angeles Food & Drink Examiners
Examiners explore topics and share their insights
Air it out. When should you aerate your wine? What is the purpose of aerating your wine before you drink it? There is no question that some...
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Sunday November 8th was and always will be Harvey Wallbanger Day, but I didn’t have any Galliano to enjoy one. Woe is me. Like...
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You don't need to be having a lousy day to feel like you need a good happy hour. Happy hours are just a great way to celebrate the end...
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Master Chef Jean Francois Meteigner reinvents the French dining experience by moving La Cachette from Century City to the Westside in...
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This week (from 11/6-11/15) is San Diego Beer Week 2009, where all things craft beer are celebrated throughout San Diego with special...
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The transition to winter seasonals is here, my favorite time of the brew year (see what I did there?). No, there was nothing wrong with...
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Butternut squash is vitamin-rich and full of flavor. Pick a squash that is golden-tan in color without any soft spots. This recipe uses...
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Thanksgiving is a time for thanks and good food. It's the best day of the year to share a feast with friends and family. Many get...
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Cajun Chicken Pasta Description Spicy chicken in a Cajun cream sauce. Ingredients 3. 8 oz. chicken breast dust of...
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The Bruery held their long awaited Black Tuesday release party last week with all the fanfare, excitement and of course delicious beer...
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