Dining Dish (a.k.a, Dara Bunjon) is founder of Dara Does It, which caters to the food industry everything from PR to food styling to cooking instructions, and more. Enjoy her rants, raves, recipes and food adventures, and let her know yours!
Bored with the old dishes, got the urge to try something new, want to spark your tastebuds, entertain with flair then this is the right place to come. Here at the Dining Examiner's page there will be links to new recipes that will continue to change daily, they are from the great food magazines Gourmet and Bon Appetit. There will always be new and inspiring dishes to use. So keep me on your "check it out daily" list for the new recipes and a dinner invitation.
Coming soon is a story on PHO and cooking in a pressure cooker.
Remember, new recipes every day here at the Dining Examiner.
You've made your eggnog, the last batch of cookies are in the oven -- now kick back and enjoy the 2008's best Xmas light & music display.... Read More Topics:
Inquiring Minds
Nation's Restaurant News yesterday reported that the real barometer of our economic times has hit. That gastronomic delight called the McDonald's Double Cheeseburger will be increasing to a suggested retail price to $1.19 and still maintaining its double... Read More Topics:
Rant ,
Inquiring Minds ,
Food & Dining Trends
Last night I met Chef/Owner Winston of Clementine ,(the place is packed every night - you need reservations), who informed me they just got their permit that day to expand. They will soon be opening a bar, a curing room where they will be curing their... Read More Topics:
Restaurant
Make something different than cookies for the holidays. Learn how I played with ready-to-eat cheesecake filling to make cheesecake lollipops. It truly dresses up the holiday table with a not-too-filling sweet finish that is festive. President... Read More Topics:
Recipes ,
Holiday Food
What are the restaurant trends for 2009? The Joseph Baum & Michael Whiteman Co. who creates high-profile restaurants around the world for hotels, restaurant companies, major museums and other consumer destinations has compiled a list. ... Read More Topics:
Inquiring Minds ,
Food & Dining Trends
Baltimore’s best all-vegetarian dining spot, One World Café, will take Slow Food Baltimore’s Eat in Season Challenge this month from December 8-15. Chef Sue Novak and co-owner Cindy Novak, have created a special locally-sourced, seasonal... Read More Topics:
Restaurant ,
Buy Local - Eat Local
The Rolls Royce of cookware, All Clad Ltd is having a seconds sale Friday, Saturday and Sunday: December 5, 6, & 7. You can save 40% to 70% and new stock is offered daily.If you have dreamed of this cookware then it is worth the drive. Make... Read More Topics:
Discount Purchasing
Let me transport you and your Thanksgiving leftovers (if there still any left) where no turkey has gone before.Click HERE for recipes using your leftovers.... Read More Topics:
Recipes ,
Fun Video
Do you love to cook but there are few people around you that share your passion, who understand why you sit by the TV waiting for the next Top Chef episode and they can’t comprehend why reading a cookbook to you is like reading a great novel? If... Read More Topics:
Recipes ,
Asian Food ,
Dara's Fabulous Adventures ,
Dining Event ,
Inquiring Minds