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Los Angeles Baking

Le Cordon Bleu: a place to shop

If you work in Pasadena, you might have noticed the legions of aspiring chefs heading to classes at the Le Cordon Bleu College of Culinary Arts....
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Heather Keene: In the home stretch on Top Chef: Just Desserts

“Ha, ha, ha.” Did you hear that? That’s the sound of “Top Chef: Just Desserts” local girl Danielle Keene having ...
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Funny Video: Is this cupcake commercial too racist for television?

You know what's really racist? Cupcakes. Cupcakes topped with Duncan Hines' brand-new "Amazing Glazes". At least, that's what...
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Secret to avoid licking the bowl while baking

It can be hard to resist eating batter while baking cakes, cookies, or brownies. A simple way to help yourself refuse the temptation while you bake...
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Eating healthy over the holidays

With sweets and treats around every corner, eating well over the holidays can be a difficult thing to do. If sticking to the veggie platter isn...
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Just in time for holiday baking: Bake! by Nick Malgieri

In the years of using cookbooks and chatting up people who use cookbooks, photographs are important. It is important to have photographs of the...
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How are muffins and cupcakes different?

  • Food
  • November 8, 2010
Muffins and cupcakes used to be different, but now they’re looking and tasting more and more alike. What’s the real difference?...
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