Seattle artisan cheese Articles, Seattle artisan cheese News

Vivant Fine Cheese, in Paso Robles wine country

Paso Robles is the heart of San Luis Obispo (SLO) County's wine region. It's become the powerhouse behind California's Central...

Wandering through Murray’s Cheese on Bleeker Street in NYC recently, a brightly colored wrapper in the cheese case caught my eye. The name on...

Central Coast Creamery in located is Paso Robles, California, one of a very few cheese makers in that region. They specialize in aged, small-batch...

Long Island City in New York hosted its second annual Cheesemonger Invitational last night, highlighting a fierce competition between cheese...

Nettle Meadow’s Kunik is a triple-crème goat’s milk cheese made with cream from Jersey cows. It’s a soft-ripened cheese with a...

Noble Road is a raw milk, semi-soft, bloomy rind cheese made by Calkins Creamery, in Honesdale, Pennsylvania, from their herd of registered...

Amanteigado is a very interesting sheep’s milk cheese from Lisboa area of Portugal. While getting ready for my trip to Murray’s Cheese...

Abbaye de Belloc (also known as Abbaye Notre-Dame de Belloc) is a raw Pyrénées sheep's milk cheese made by the Benedictine monks at the Abbaye...