Gather your girlfriends, sisters and new friends and join The Oregon Grille Women’s Wine Club with Laurie Forster, The Wine Coach®, for Wine Forecast 2014. Guests will discover and taste the top wine trends for 2014 while Laurie shares tips on innovative entertaining ideas and exciting new wine accessories. Chef Matthew Siegmund of The Oregon Grille will create masterful tasting plates to accompany each wine during the four course tasting event. The event is all-inclusive and includes four tasting plates, wine parings, tax, and gratuity. Visit http://thewinecoach.com/women/ to learn more and purchase tickets.
Thursday, January 23
The Oregon Grille
1201 Shawan Rd
Cockeysville, MD 21030
$75 per person
Tickets are all-inclusive and includes four tasting plates, wine tastings, tax, and gratuity
Purchase at: http://thewinecoach.com/women/
ABOUT THE OREGON GRILLE:
The Oregon Grille, founded in 1997 by restaurateur Ted Bauer, is an award-winning restaurant located in Hunt Valley, Md. Known for its prime dry-aged steaks, the restaurant features five fix-priced menus, including lunch, dinner, Sunday brunch, bar/lite fare, party, and wine menus. The renovated 19th century stone farmhouse is nestled in the heart of Maryland’s horse country, and has four unique dining rooms, a granite bar, and a newly-renovated bluestone patio with outdoor seating. Guests can make reservations on OpenTable.com or by calling 410-771-0505. To stay informed of The Oregon Grille’s latest news, follow the restaurant on Twitter at @TheOregonGrille, on Facebook atfacebook.com/OregonGrille, or visit the website: http://www.theoregongrille.com.