Stone Crabs, while many restaurants are serving this seasonal delicacy as appetizers and à la carte entrées it’s the all-you-can-eat Stone Crab deals at a handful of South Florida restaurants that have the reservation phone lines jammed up for hours and the standard host/hostess response “sorry no seats available” when you show up without a reservation.
The prices are competitive depending on the Stone Crab size. Some restaurants are luring diners in with matching all-you-can-eat side dishes, soups and salads. Here’s a tri-county plus Key Largo, all-you-can-eat list, giving any stone-crab lover their fix of the season with an all-you-can-eat menu. Stone Crab Season October 15-May 15. Click here to view the list.