Skip to main content
Report this ad

See also:

Vegan stew with black eyed peas and coconut milk will warm you up

Thick, creamy and filling!
Thick, creamy and filling!
P O'Beollain

The black-eyed pea is a legume and a subspecies of the cowpea. Black-eyed peas are an excellent source of fiber, which can lower cholesterol and help with managing blood-sugar disorders (the high fiber can help stabilize blood sugar levels). The soluble fiber in black-eyed peas aid in digestion and even helps prevent digestive disorders such as diverticulosis and irritable bowel syndrome.

Black-eyed peas provide 3 kinds of B vitamins, 5 important dietary minerals (including potassium), and are a good source of vegetable protein...and they're virtually fat-free! Dried black-eyed peas also contain isoflavones: phytonutrients whose consumption has been linked to a reduced risk of health conditions including breast and prostate cancer.

Here is a recipe for a tasty, thick, filling stew which involves black-eyed peas and coconut milk in the slow cooker. You can get some great dried black-eyed peas, organic herbs, vegetable broth powder and many different kinds of rice at The Spice Rack in the 2nd Street Market.

Coconut milk and black-eyed pea stew

  • 1 cup dried black-eyed peas
  • 1 cup sliced mushrooms
  • 4 cloves garlic, minced
  • 1 medium onion, chopped
  • 1/2 cup finely chopped carrots
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon sea salt
  • 1 can coconut milk, unsweetened (14 to 16 oz)
  • 1/4 cup vegetable broth
  • 1 cup
  • 1 cup cooked rice

Soak black-eyed peas overnight; drain. Combine peas with ham/faux bacon/mushrooms, carrots, garlic, onion, thyme, salt, pepper, coconut milk and broth in a slow cooker. Cover and cook on low 8 to 12 hours. Half hour before serving, mix in the cooked rice, turn the crock pot to high and heat through.



To receive email notifications when my new articles post to the Dayton Farm Market Examiner page please use the "Subscribe to Email" link (under the headline, above), or follow me on Twitter to receive notification of all of my articles. If you have questions, comments or suggestions please email me at for the timeliest response.

Report this ad