TY*KU Liqueur in the spotlight


Ty*Ku Liqueur
Ty*Ku

Ty•Ku is an Asian citrus liqueur that is quickly becoming a mainstay ingredient in some of the hottest cocktails in some of the best bars. Especially fitting for sushi houses and Chinese fare, it is equally exotic in taste, flavor and appearance. It's citrus can best be described as a tangy pear or lychee fruit. Its green hue is due to the lime and melon that rounds out the elixir as a sweet citrus.

Try substituting it in your favorite cocktails, using it in place of triple sec, cointreau, or grand marnier. It will definitely liven up your margarita or your lychee martini! Or try one of these recipes:

Spiked tyku lemonade

1part citrus vodka
2 partsTy-Ku
Add fresh lemon, splash of simple syrup

Ty-Ku Mojito
1 part Ty•Ku
Mint
One fresh lime squeezed in
Splash of soda

They also do Sake and Soju. Learn more about Ty•Ku visit www.trytyku.com

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, Hollywood Budget Wine Examiner

Dee Ann Quinones' extensive travels have her on the cutting edge of cocktail and beverage culture. Here she presents all things beverage from restaurants, bars & clubs to readers and drinkers around the globe! Sommelier and Mixologist, Dee Ann's extensive travels have her on the cutting edge of...

Comments

  • Melanie 3 years ago

    Never tried it but I will now! Thanks for the tips and recipes!

  • Marie 3 years ago

    The spiked Ty Ku lemonade is the best sunny-day poolside drink. My friends and I just made it the other day, of course we are in beautiful so-cal and it's almost 80 degrees in mid Feb. For everyone else, save this recipe for summer parties!

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