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“Tonight Will be Special!”

Look through the Steakhouse Restaurant's Dry Aging Room window: First Row- Filet Mignon, New York Steak, Rib eye Steak, the second row- 3 lamb chops, T-bone Steak, and petite filet. The Prime Ribs are on the top.
Look through the Steakhouse Restaurant's Dry Aging Room window: First Row- Filet Mignon, New York Steak, Rib eye Steak, the second row- 3 lamb chops, T-bone Steak, and petite filet. The Prime Ribs are on the top.
(Photos by Sandy Zimmerman)
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