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Tokyo Sushi Restaurant Fresh Ingredients, Sushi Bar and Hibachi Grilled Dinners

Japanese Restaurant Ingredients
Japanese Restaurant Ingredients
Wilkepedia Google Images Creative Commons

The Tokyo Japanese Restaurant in Southington, CT uses fresh produce and meat, seafood, and poultry in their dishes. They have tables and booths for customers to enjoy their meals. They serve appetizers, soup, salad, sushi, dinners, and dessert. Many of the meals come with soup, salad, and rice.

Appetizers are tasty including tempura fried shrimp and vegetables, chicken yakitori chicken and onion served on skewers and soft shell crab. There is clear soup with mushroom and scallions and seafood soup with shrimp, clams, fish cakes and vegetables. There are are nice selection of salads like seaweed salad, seafood salad, and avocado salad.

Main entrees include Tempura served with soup, salad and rice. There is vegetable, chicken and vegetable, shrimp and vegetable, and special combinations. Teriyaki dinners are broiled with teriyaki suace and served with soup, salad and rice. Enjoy chicken, beef, shrimp, salmon, pork, and vegetable served with vegetables and onions.

Hibachi dinners are cooked by chefs on the grill in front of customers. Dinners come with appetizers, soup, salad, vegetable, rice or noodles. Dinners are chicken, shrimp, salmon, steak, scallops, vegetables, filet mignon and twin lobster tail. They have habachi combination dinners and emperor's combos. There are hibachi children's dinners that come in smaller portions. Hibachi lunch are smaller portion and served with soup, salad, vegetable fried rice or noodles.

They serve soda, juice, iced tea, hot tea, wine, sake and beer with dinners. The sushi bar has a large selection of sushi, maki or special rolls made with a variety of fresh fish, shrimp, chicken and vegetables. Some are cooked and other are served raw. You can make reservations online or order food to take home. The sushi bar is all you can eat for $17.95. The service is quick and the restaurant is suited for adults and kids. Dessert are temple ice cream, sweet cake and tempura banana.

Stop by the restaurant at 172 Queen Street, Southington, CT or call 860-276-0760 for more information.

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