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Thought for food: cooks' books for the New Year

Don't miss Rosetta Costantino's Southern Italian Desserts. The region and the recipes are from the less-traveled roads of southern Italy, and express a profound sense of place, a way of life, and desserts from a region not known for its sweet tooth.
Don't miss Rosetta Costantino's Southern Italian Desserts. The region and the recipes are from the less-traveled roads of southern Italy, and express a profound sense of place, a way of life, and desserts from a region not known for its sweet tooth.
all photos by K. Yencich
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