The Maui Vegetarian is Hawaii born and raised Chef Brian Igarta and his wife Crytal Igarta. They now reside in Oregon.
Cookbooks:
Brian is the author of 2 cookbooks - The Maui Vegetarian - Cooking with Aloha and The Maui Vegetarian - Hana Hou.
Crystal is the author of Easy Gourmet for Gluten Free Vegans and as you'll read in their bio, is the reason for Brian becoming a vegetarian.
What a team:
Together they hold cooking classes and demonstrations all over the U.S.
Their stated purpose is to educate and be a resource in healthful cooking, health, and healing.
To quote their website, "the foods we eat plays a direct and profound role in preventing and curing disease. It is the foundation for one's total health - body, soul, and mind."
Check it out:
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