Starting January 21st and running for two weeks, through February 3rd, the Greater Hartford Arts Council and the Hartford Advocate present Taste of Hartford®, the city's premier restaurant event. As always, fine discount dining at participating restaurants across Hartford allow foodies to taste innovative menus for only $20.13 ($25.13 at MAX Restaurant Group). Reservations are strongly recommended and dining prices are available only for special Taste dinner menus, which include tasting portions of the restaurants' signature dishes.
Details and menus can be found at the Taste of Hartford website. Participating restaurants this season include Agave Grill, bin 228, Black Bear Saloon, Black-Eyed Sally’s, Carbone’s, Casa Mia, Casona, City Steam Brewery Cafe, Costa Del Sol, Coyote Flaco, Feng Asian Bistro, Ficara’s Restaurant, Firebox, First & Last Tavern, Francesco’s Ristorante & Lounge, Front Street Bistro, The Half Door, Hot Tomato’s, J Restaurant & Bar, La Fonda, La Kerencya, Max Downtown, Morton’s The Steakhouse, M&M Bistro, Nutshell Cafe, On20, Peppercorns, Piolin Restaurant, Salute, Trumbull Kitchen, USS Chowder Pot IV, Vito’s by the Park, VIVO, and Wood-N-Tap.
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