
Sweet, with locations in the Back Bay and Harvard Square, will introduce their Fall flavors on Tuesday September 22nd, 2009. Sweet is a cupcake bakery that also offers delivery. All their cupcakes are made with quality ingredients and everything is fresh and made from scratch! They bake their cupcakes daily and serve them with perfect frosting and toppings. Sweet has a few flavors they serve daily, in regular or miniature sizes, but offer seasonal and holiday special options also.
Their Fall flavors are inspired by classic New England flavors. Sweets cupcake menu is offering the perfect way to satisfy your “sweet” tooth, with tasty treats like Brownie or Caramel Brownie. Favorites from last year such as Pumpkin, S’mores and Caramel Apple are on the Fall menu too, while innovative new cupcake options include the Salted Chocolate and Molasses Ginger. See below for the full Fall Flavors list, along with their tasty descriptions from Sweet:
Pumpkin - Sweet's fall classic, fresh moist pumpkin cake topped with traditional cream cheese frosting and topped with a cinnamon sugared pumpkin seed.
Pumpkin Pie - Graham cracker crust, rich pumpkin cake and a dollop of homemade whipped cream topping sprinkled with nutmeg complete the Sweet cupcake version of this favorite autumn pie.
S'mores - Rich Callebaut chocolate cake atop a buttery graham cracker crust. Finished with a swirl of marshmallow and a dusting of graham cracker - campfire not included.
Brownie - A rich and dense version of Sweet's own chocolate cake - a small dollop of chocolate buttercream atop.
Salted Chocolate - The brownie cupcake, unfrosted - topped with a dusting of sea salt for a sweet and salty flavor.
Caramel Brownie - Drizzled caramel adds a sweet and sticky touch to the Sweet seasonal Brownie cupcake.
Chocolate Cranberry - Homemade cranberry preserves stuffed inside delectable chocolate cake, vanilla buttercream drizzled with chocolate and a chocolate covered cranberry on top!
Chocolate Orange - Sweet's signature frosting infused with the fresh sweet citrus flavor of orange tops luscious chocolate cake - finished with a candied orange slice.
Caramel Apple - Seasonal apple preserves fill the Sweet vanilla bean cake, caramel buttercream atop and a gooey drizzle. Complete with its own stick.
Apple Pie - Vanilla bean cake oozing with crisp cinnamon apple preserves, topped with homemade whipped cream and finished with a sliver of cinnamon stick.
Molasses Ginger - Bitter Sweet molasses cake frosted with fresh ginger buttercream and a crystal molasses sugar crumble.
For more information, check out the Sweet Cupcakes website here.
Sweet
Back Bay: 49 Massachusetts Avenue Boston, MA 02115 617 247 Cake (2253)
Harvard Square: Zero Brattle Street Cambridge, MA 02138 617 547 Cake (2253)













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