Skip to main content
  1. Leisure
  2. Food & Drink
  3. Food & Recipes

Swedish Rice Pudding

See also

Today’s gluten-free holiday recipe feature is Swedish Rice Pudding. Basmati rice is cooked once in water and then allowed to simmer in heavy cream. Additional heavy cream is whisked until stiff peaks form and then mixed with vanilla sugar, which is then folded in to the cooked rice. Flavored with cinnamon and topped with fruit preserves, enhanced with oranges, you end up with a masterpiece for a dessert. Healthy and joyous eating!

Swedish Rice Pudding (Recipe courtesy Saveur.com)

Ingredients:

  • 1½ cups fruit preserves, preferably cloudberry or raspberry
  • 2 oranges, peeled and cut into segments
  • 1 cup basmati rice
  • 1 tsp. kosher salt
  • 4 cups heavy cream
  • 2 sticks cinnamon
  • 1 cup confectioners' sugar
  • ½ cup vanilla sugar

Preparation:

Put preserves into a 1-qt. saucepan and bring to a simmer over medium heat; cook until slightly reduced and thickened, about 5 minutes. Roughly chop orange segments and stir into preserves. Remove pan from heat; set aside.

Combine rice, salt, and 2 cups water in a 2-qt. saucepan and bring to a boil, stirring occasionally. Reduce heat to low, cover partially, and simmer until water is absorbed, 8–10 minutes. Stir in 3 cups heavy cream and cinnamon and bring to boil. Reduce heat to low, cover partially, and simmer, stirring occasionally, until rice is tender and mixture has thickened, 30–35 minutes. Remove pan from heat and transfer rice mixture to a large bowl; let cool for 15 minutes.

Stir confectioners' sugar into rice mixture. Whisk remaining cream in a medium bowl until soft peaks form; add vanilla sugar to cream and whisk until stiff peaks form. Fold whipped cream into rice mixture. Scoop pudding into serving bowls and top with preserves. Serve at room temperature.

Serving yield = 10 to 12 servings.

Advertisement

Leisure

  • Corned beef
    Find out how to prepare a classic corned beef recipe in a slow cooker
    Video
    Slow Cooker Tips
  • Left handed eating
    Find out why you should never eat with your left hand
    Video
    Wives Tale
  • Subway message
    Subway customer finds 'Big Mama' written on her order
    Video
    Subway Message
  • Deviled eggs
    This is the only deviled egg recipe you’ll need this Easter
    Delicious Eggs
  • Natural solutions
    Natural beauty: All natural solutions to life's little beauty headaches
    Camera
    Natural Solutions
  • Chocolate souffle
    Love chocolate? Get tips on making the perfect chocolate souffle every time
    Video
    Recipe 101

User login

Log in
Sign in with your email and password. Or reset your password.
Write for us
Interested in becoming an Examiner and sharing your experience and passion? We're always looking for quality writers. Find out more about Examiner.com and apply today!