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Super Bowl 2011 Death by Chocolate dessert recipe

Super Bowl Sunday 2011 kicks off at 630 pm ET. The Pittsburgh Steelerswill face the Green Bay Packers on Sunday, February 6 , 2010. The big question is: what will you serve for dessert? Of course, everyone is focusing on beer, pizza, chicken wings, chili and buffalo chicken dip but there needs to be achocolate dessert to make it a real party. Enter Death by Chocolate.

Death by Chocolate isn't going to kill anyone, but it's a sure bet that no matter what team your Superbowl party guests are rooting for, this recipe will be a big winner.

Death by Chocolate recipe
1 package chocolate cake mix
1 package instant chocolate pudding mix
1 2/3 cups milk 
3/4 cup strong brewed coffee, cooled***
1 container frozen whipped topping (thawed in refrigerator)
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6 regular sized Heath bars (toffee/chocolate), frozen and crushed
 
Bake cake according to package directions in a 9x13" pan. Let cool completely.Make pudding, according to package directions. Whole or 2% milk works best.
 
Crumble cooled cake into chunks. In a glass trifle bowl (or other large glass bowl) place half of the crumbled cake.
Pour half of the coffee over the cake.Top with half of the pudding.Cover with half of the whipped topping, then half of the candy bars.
 
Repeat layers in the same order. Refrigerate until ready to serve. Serves about 6-8.
 
***Add Kalhua to the coffee for extra flavor...not more than 1/8 cup or there will be too much liquid.

, Providence Desserts Examiner

Cheryl Phillips is a social media and news junkie. In true Gemini style, she enjoys learning and writing about all things trendy including social media, celebrity gossip, sports and current news topics.

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