EASY AFFORDABLE WEDDINGS IN PHILADELPHIA
by Stu Leventhal (Philadelphia Restaurant Consultant)
For eleven years Meridith’s Catering and Events has been helping budget minded lovers ‘TIE THE KNOT’ in style, without having to mortgage the family farm! You too can have it all; a grand celebration for a reasonable price!
Grilled Tenderloin of Beef with caramelized Shallots & Onions, Maryland Crab Cakes with Remoulade Sauce, Stuffed Pork Lion with Pineapple Bread Stuffing Cherry Demi-Glace; are just a few of the entrees on Meridith’s cost minded menu.
Consulting with Meridith’s Catering, Philly’s Wedding Specialists is easy now with their simple to navigate online website, tasty, diverse menu choices and easy order booking system. You can also get tips and advice from one of Meridith’s Wedding Planning Experts by phoning 610-251-0265!
HERE’S A GLIMPSE AT A FEW OF MERIDITH’S PROVEN CROWD PLEASERS:
• Stuffed Boneless Breast of Chicken with Cornbread, Andouille Sausage,
Apples, Rosemary and Sage with Apple Cider Glaze!
• Tri-Color Tortellini Tossed with Lump Crabmeat In Roasted Red Pepper Sauce!
• Roasted Sirloin of Beef with your choice of Creamy Horseradish Sauce or Béarnaise Sauce
We have all heard the stories of how lovely brides turn into Bridezilla when it comes to planning their weddings. Now all your wedding planning hassles are over with one easy call!
I highly recommend the scrumptious Coconut Shrimp Hors D’ Oeuvres; they come panko-crusted and are served with a delicious coconut orange ginger dipping sauce!