Still unsure about Thanksgiving plans? This year, leave the pots and pans to the Claddagh Irish Pub! The annual grand holiday buffet at the restaurant, located at 17800 Haggerty Road in Livonia, will feature stations for every Turkey Day craving, including hot carvery, sides, salads, and desserts. Offerings will include both breakfast and lunch items (see menu below). Watch the day's football games, enjoy a pint of Guinness, and reflect on what you're thankful for this Thanksgiving.
"We are taking the hassle out of the holidays,"says Karen Murphy, corporate director of food and beverage. "The Claddagh will be serving everybody's favorite dishes-from traditional roasted turkey with all the trimmings to our signature shepherd's pie, which is a perfect fall treat."
The Claddagh's Thanksgiving buffet is available from 11 a.m. to 7 p.m. on Thursday, November 24, and the buffet closes one hour after the last seating. The price is $22.95 for adults, $9.95 for kids ages 5 to 10, and free for kids 4 years old and under. Reservations are strongly recommended and can be made by calling 734.542.8141.
The Claddagh Thanksgiving Buffet Menu 2011
Made-to-order Belgian waffles with unlimited toppings
Freshly baked breads, muffins, croissants, and bagels with assorted butters and cream cheese
Assorted fresh fruit
Carved turkey and ham with all the trimmings
Cranberry sauce
Green bean casserole
Candied yams
Mac and cheese
Savory cornbread stuffing
Fresh seasonal vegetables
Mashed potatoes
Beef and turkey pan gravy
Huge salad bar with all the trimmings and specialty salads
Balsamic-marinated chicken breast
Seafood pasta
Traditional shepherd's pie
Assortment of house-made desserts
Plus much more!
Visit the newly relaunched www.claddaghirishpubs.com for further details.The Claddagh Irish Pub-Livonia, MI (17800 Haggerty Road, 734.542.8141) is open Monday and Thursday 11 a.m. to 1:30 a.m., Tuesday and Wednesday 11 a.m. to 12:30 a.m., Friday and Saturday 11 a.m. to 2 a.m., and Sunday 11 a.m. to 11 p.m.
About The Claddagh Irish Pubs
With 15 locations throughout the Midwestern U.S., the Claddagh Irish Pubs bring the best of Ireland to American guests, serving modern twists on the finest traditional cuisine paired with perfect pints of beer in an authentic and friendly setting. The Claddagh pubs represent a community in which friends and neighbors come together to enjoy food and drink and socialize, which is in the tradition of the pubs or "public houses" in Ireland that serve as town gathering places. With an Irish-born manager at every location, the hallmark of the restaurants' public house environment is the "craic" (pronounced "crack")-meaning a fun, friendly, and exuberant atmosphere. U.S. corporate headquarters are in Solon, OH, and the pubs are located in Ohio (Polaris Park and downtown Columbus, Lyndhurst, Mason, Toledo), Indiana (northside and downtown Indianapolis, Plainfield), Michigan (Lansing, Livonia), Illinois (Geneva), Kentucky (Newport), Pennsylvania (Pittsburgh), Minnesota (Maple Grove), and Wisconsin (Middleton). The Claddagh Irish Pubs franchise was started 12 years ago by Irish founder and owner Pat McDonagh, who also created Supermac's, Ireland's largest and fastest-growing indigenous food chain, and introduced Papa John's and Quizno's Subs throughout Ireland. Visit www.claddaghirishpubs.com.
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