Events:
Bar Agave celebrates its grand opening this Thursday, November 11 from 6-10 pm. Guests attending the party will enjoy music and entertainment while sipping on complimentary tequila, wine and beer and sampling signature Mexican bites. Tacontento Miami Beach 715 N. Lincoln Lane Miami Beach, FL 33139
L'Hermitage Gourmet Emporium, Shop, Sip & Savor event this Thursday, November 11 from 6-8. $15 at the door, $10 in advance, includes one glass of wine and hors d'oeuvres plus $5 off your purchase of anything $10 or more that night. Store is located on the SW corner of Oakland Park Blvd and US1 in the Fernanda's Plaza. (diagonal from Target) 3045 North Federal Highway Fort Lauderdale
John Offerdahl's Gridiron Grill-Off will host 12 legendary Miami Dolphins teamed with 12 of the top chefs in Broward County this Saturday afternoon November 13 from 11am-4pm. The teams will compete with their own special grilling recipes before discriminating food fans. The tickets are $56; and it will get you one exciting Saturday afternoon of great food, wine, celebrity and entertainment. This event is exclusive to selling 1000 tickets only click here to purchase.
RACKS Downtown Eatery + Tavern hosts an evening of Rogue Craft Beer & Food Pairing on Tuesday, November 16, at 7:30 p.m. $65/person RACKS Downtown Eatery + Tavern Mizner Park 402 Plaza Real Boca Raton, FL 33432 561-750-3500
Sexy sharing at W Fort Lauderdale with the Miami Dolphins Foundation and Ferrari-Maserati of Fort Lauderdale. This trio is teaming up for their first ever charity ‘Food Drive-Thru.’As a thank you STEAK 954, Whiskey Blue and Bliss Spa are offering discounts to those that drive through and donate a minimum of five pounds of non-perishable items and even greater gifts for supporters that contribute more than 10 pounds. All donations will benefit local community members in need at the holidays. Canned goods and other non-perishable food items such as: Restaurant specials, new menus and all other delicious little bites:
Canned Meals: Stews, Soups, Tuna, Ravioli, Lasagna, etc. (Pop-top cans a plus!)
Grains: Cereal, Rice, Pasta and Dried Beans
Fruits: Fruit cups, Dried Fruit, Applesauce, 100% Juice and Juice Boxes
Kid-Friendly Items: Granola Bars, Popcorn, Graham or Animal Crackers, Fat-free/Sugar-free Pudding Cups. Tuesday, November 23 5 PM – 8 PM for photo op with Ferrari Sleigh, Sexy Santa and Dolphin Cheerleaders *Food drive will run November 23 – December 9
Linda Gassenheimer's The Flavors of the Florida Keys Book launch party will be held on Thursday, December 16, at Books & Books 296 Aragon Ave, Coral Gables. 7pm Reception: Taste several of the recipes from The Flavors of the Florida Keys. Prepared by Chef Allen Susser from Chef Allen’s restaurant, Along with a special Keys Sangria. Reception with signed copy of the book - $40. Reception only - $20 Reserved seating is available for preview launch reception guests. 8pm Reception: Taste Keys samples by chefs from Hawks Kay Resort and Marina, along with Margaritaville’s Tropical Margarita’s. Entrance for the main launch party at 8 PM is free
Restaurant specials, new menus and other delicious little bits and bites
Sosta Pizzeria on Lincoln Road is known for its menu of over 30 thin crust pizzas with its signature charred crust. The casually chic indoor/outdoor Sosta now offers four new Italian entrees and a seasonal specialty pizza sure to please the savvy South Beach personality. 1025 Lincoln Road Miami Beach, FL 33139 (305) 722-5454
SUGARCANE raw bar grill, is now serving a weekend brunch. Morning eats start at 11:30 a.m. on Saturdays and Sundays and served until 5 p.m. Tapas-style brunch selections of sweet and savory dishes were created with the tapas-sharing theme in mind. Chef Balloo will be changing the menu regularly to reflect the season’s finest ingredients. 3250 NE First Avenue Miami, FL 33137
Food Network 24 Hour Restaurant Battle casting call in Orlando. Follow this link for more information
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