My problem with salads is that they're the worst. They're not filling, they're not fun, and they give me a dangerous sense of superiority. But with goat cheese this good, salad doesn't seem like such a bad idea.
Soledad goats doesn't just make cheese, they create seasonal cheese-eating experiences. Creamy, fresh goat cheese is packed into glass jars or plastic tupperwares then dressed up with oils, vinegars, and various herbs. Seasonal and elegantly spiced, Soledad's husband and wife team creates goat cheese that can carry an entire salad to deliciousness.
Try it with spinach, artichokes, tomato and capers. Drizzle on the oil from the jar and enjoy now or to-go. See slideshow for a thrilling visual ride to the best salad of my life.