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Shared kitchen hosting a food business incubator in July

Classes scheduled for Culinary businesses
Classes scheduled for Culinary businesses
Photograph taken by Danielle Coots

Thinking of starting a food or beverage related business? Does your new business need a boost? Then you will be thrilled to learn that there is a new outlet for the culinary business. Cleveland is one of the first shared kitchens in the area that not only focuses on providing a chef's dream in kitchens but also enhancing the business aspect of any culinary adventure. From a baker for a small farmer's market to a successful catering business owner, Cleveland Culinary Launch and Kitchen has the tools needed and the equipment valued.

Cleveland Culinary is proud to present the following:

Cleveland Culinary Launch and Kitchen Food Business Incubator

Next Session Starts

Monday July 7th 2014

The Cleveland Culinary Launch & Kitchen (CCLK) Food Business Incubator Program offers an 8-week food and beverage industry business incubator and development program. Experts from the local food industry lead each class.

Topics Include:

Business Plans
Product Development
Food Regulations
Packaging & Labeling

Find the support and knowledge you need to get going on your dreams! Join a community of entrepreneurs and get connected!

* Participants must submit an application and short video, power point, or story presentation about their project.
* Classes take place Mondays 6-8pm.
* Cost is $200 upon acceptance.
* Extensive business training from ECDI, CCLK and partners
* Access to CCLK and ECDI networking opportunities and events.

Applications Due: June 13, 2014

To Obtain an Application, Contact: Amanda Musarra, 216-912-5662,

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