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Ring in the Spring with Spring-time cocktails!

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The spring season has officially arrived, and we have the perfect spring cocktails fit for the occasion!

The SKINNY GINGER® is a refreshing, light, and easy-to-make cocktail perfect for warm weather occasions and outdoor entertaining - and the best part is, it's under 200 calories, so it won't set you back as you gear up for beach season!
INGREDIENTS:
2 parts 2 GINGERS® Irish Whiskey
Diet Ginger Ale
Lemon Wedge
Lime Wedge
METHOD: Pour the 2 GINGERS® Irish Whiskey into a pint glass with ice. Top with diet ginger ale, followed by a wedge of a lemon and lime.

KNOB CREEK® SWEET & SPICY TEA created by mixologist, Zac Matthews, is the perfect cocktail to sip for that front porch feeling as spring approaches, it combines sweet & spicy flawlessly!
Recipe by Zac Matthews, Mixologist
INGREDIENTS:
2 parts Knob Creek® Rye
2 parts Southern Style “Sweet Tea” (*recipe below)
¼ part Fresh Lemon Juice
1 part Prosecco
METHOD: Combine Knob Creek® Rye, sweet tea and lemon juice into a shaker with ice. Strain into a rocks glass over ice. Float Prosecco on top to finish. Garnish with a lemon wedge.

BASIL HAYDEN'S BLUE GRASS PUNCH has the perfect combination of fruit & bubbles to get you the mood for spring! Add the frozen blueberry ring and this cocktail is the perfect staple for spring entertaining!
INGREDIENTS:
4 parts Basil Hayden's ® Bourbon
8 parts Blueberry Juice
8 parts Passion Fruit Juice
Sparkling Wine or Club Soda
Fresh Mint Leaves
METHOD: Add Basil Hayden's, blueberry juice, passion fruit juice and ice in a cocktail shaker and shake. Top with club soda or sparkling wine.

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