Mint Cucumber Water is a refreshing twist on H20.
Whether you are a water hater and need to add flavor in order to drink the stuff, trying to kick your soda habit, or just looking for a refreshing alternative to regular water, Mint Cucumber Water is an easy and inexpensive twist on simple H20.
I have served Cucumber Mint Water at many a get-together and dinner party, and it always receives rave reviews. Let this crisp, fresh drink make you look like a genius in the kitchen, and cool your brow in these hot summer months.
Ingredients:
Plenty of ice cubes
1 gallon chilled water (purified water preferred)
1 medium cucumber
10 fresh mint leaves, rinsed
Directions:
1. Thin slice cucumber
2. Place cucumber slices in pitcher, punch bowl, or beverage jar
3. Slightly muddle or cut mint leaves to release flavor and place in serving container of choice
4. Add water and ice cubes
5. Stir mixture and let sit in refrigerator for four to eight hours to allow flavors to infuse into water
6. Mixture will last up to three days. Discard mixture once cucumber slices or mint starts to look slimy.
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