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Quick and easy recipe for pork chops with Ranch salad dressing and seasoning mix

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Almost everybody loves pork chops. However, they often eat them cooked the same way. Here is a quick and easy recipe that will be a welcome change for your family. They will be so good that your family want more than one pork chop.

Use Hidden Valley Original Ranch Salad Dressing & Season Mix to make a delicious rub on the pork chops.

Try this recipe and you will never go back to cooking bland pork chops again.

1 (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
Black pepper
Pork chops (1 inch thick)
Dash of paprika (optional)

Preheat the oven to 450 degrees F.
In a small bowl add the seasoning mix together with the salt, pepper, and paprika and mix well. Place each pork chop in the seasoning mixture. Turn on both sides.

Arrange the chops on a baking sheet. Bake the pork chops for 20 minutes, turning once until browned or an internal temperature of 160 degrees F is reached.

Serve and enjoy.



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