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Pumpkin latte milkshake recipe

Deanna Polito-Laughinghouse's photo
Raleigh Cooking Examiner

Do you have a little bit of extra pumpkin left over? If so, save it and make up this yummy milkshake with it!

Pumpkin Latte Milkshake

  • 3 scoops coffee ice cream
  • 2 tbsp pumpkin puree
  • 2 shakes ground cinnamon
  • 1/4 cup of 2% milk

Add all ingredients into a blender and mix well.

Top with a dollop of whipped cream and cocoa powder if desired.

Local Raleigh, NC food blog: Tastenc.com

Raleigh Cooking Examiner on Twitter: Cookiesncakes

Shop Raleigh, NC for ingredients: Super Target

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Deanna is a writer, baker and self-proclaimed foodie. She writes as a freelance writer and has also written several books over the last few years. From cookbooks to novels, Deanna writes it all. Contact Deanna

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