Don't miss another fun and unique tasting event at Uni Club in Torrance.
Uni Club's Pop-Up Tasting Room is the wine tasting event series by Uni Club in collaboration with the wine consultant Alice Hama (Bio / FB). This is a once a month event where they feature boutique and high quality wines selected by Alice and Uni Club chefs put together pairing tapas menu which are available for eat-in. (No RSVP needed)
The next Pop-up Tasting Room will be held on Friday March 22nd 5:30pm-9pm.
Participants can taste wines by the appraised Rhône-style wines producer Kiler Grove Wine Growers (website), which are very hard to find in the market.
Date and Time:
Friday, March 22nd
17:30pm - 21:00pm
2130 W Redondo Beach Blvd,
Torrance, CA 90504
*Located inside Cherry Plaza
*Parking available in the mall.
Tasting fee $10 / 5 Wines
*Optional specialty tapas available $5-$8 for eat-in.
Kiler Grove Trebbianno (Crisp and fresh white wine)
Kiler Grove Interpretation (Gren-PS-Mourv red blend)
Kiler Grove Zinergy (Flagship red Zinfandel blend)
Kiler Grove Petite Syrah (Juicy and elegant red)
+ bonus wines from Alice!
About Kiler Grove Winegrowers:
Established in 2000 by avid wine lovers Michael and Elva Knight, and David Olson, Kiler Grove Winegrowers is a family-owned and operated enterprise that produces Rhône-style wines from grapes grown on ten acres near Paso Robles, California. Winemaker Michael Knight draws on 40+ years of grape growing and wine making experience to craft well–balanced wines that span Old World and New World styles. With the winery’s move to South Salt Lake this year, Kiler Grove is now Utah’s First Urban Winery.
Alice is a Japanese/English bilingual wine consultant based in LA. Credentials include:
UCLA Wine Program Certificate in Wine Education and Management
CMS Certified Sommelier (Level II Sommelier)
JSA Certified Wine Expert
SWE Certified Wine Specialist
SWA Certified Wine Educator
SSI Certified Sake Sommelier (Kikisake-shi)
SSI Certified Sake Quality Examiner
NRA ServSafe Alcohol License
BarSmarts Wired Certificate in Spirits and Mixology
LAW Junior Wine Executive
AEAJ Certified Aromatherapy Adviser
SK Certified Food Education Expert
KAGOME’s Junior Cooking Contest Finalist
Japanese Wine Lovers Association - US Ambassador
West Coast Wine Community - Board Member
Examiner.com - Southern California Wine Examiner
Wine Columnist - The Japanese Daily Sun Newspaper
Wine Columnist - Restaurant News Magazine
Blogger - alice in WINEderland
About Uni Club:
Uni Club is an "antenna" shop and reservation only restaurant party space by Maruhide Marine Products, the leading company for high-end sushi grade sea urchin and related products (click here for details). Uni Club hired the wine consultant Alice Hama to hold a monthly wine tasting event with a goal of introducing undiscovered local gem wines to pair with uni products and cuisines.