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Peanut Sesame Noodles

Peanut Sesame Noodles
Peanut Sesame Noodles
Danielle Miller

Peanut Sesame Noodles, this is a great dish and easy to make. While your pasta is cooking, you simply throw the rest of the ingredients into a blender and blend away. Mix it all together and Enjoy!

What you need:

For Dressing

1/2 cup smooth peanut butter

1/4 cup soy sauce

1/3 cup warm water

2 tablespoons of chopped fresh ginger

1 garlic clove chopped

2 tablespoons red wine vinegar

1 1/2 tablespoons of sesame oil

2 teaspoons honey

1 teaspoon red pepper flakes

For Noodles

3/4 pound of thin pasta (thin linguini or spaghetti)

4 scallions, thinly sliced

1 each red pepper, yellow pepper thinly sliced

3 tablespoons of toasted sesame seeds

Modifications: When I made this recipe this time I didn't have some of these ingredients on hand so instead of adding the peppers I added a shredded carrot for some sweetness. Also, I didn't have sesame seeds on hand so I used roasted chopped peanuts.

What you do:

Make the dressing by combining all ingredients in a blender and blending until smooth.

Transfer to a bowl.

Meanwhile, cook pasta according to package directions.

Drain when done and rinse with cold water.

Add pasta, scallions, bell peppers and sesame seeds to dressing and toss to combine.

Serve immediately.

*adapted from Gourmet Cookbook


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