Chef Virant's philosophy is to incorporate, local seasonal eating into his restaurant menus. Vistro will focus on rustic, bistro-style seasonal food and drinks. The menu will feature a wide selection of comfort foods, including friend chicken, wood-oven pizza and meatloaf. This family friendly restaurant will please food enthusiasts and families on the go.
Vistro will offer an approachable, relaxed vibe. The restaurant will balance a 80 seat dining space with a large bar area. The focal point of the restaurant will be a wood burning over. With key team members from Vie, the fining dining restaurant leading the team, Vistro will appease Paul Virant's loyal clientele.
From seasonal focus menu items to carefully crafted mocktails and cocktails, Vistro is a welcome addition to the Hinsdale dining scene.
Vistro will be open Monday through Saturday from 4 to 10 p.m. For more information and updates, watch the Vistro website at http://vistrorestaurant.com/.