No one wants to spend all their time in the kitchen on Super Bowl Sunday, especially once the game starts. With these special deals, recipes and meals from local area restaurants you can enjoy the food and the football this Super Bowl Sunday.
Got a hungry crowd to feed for a Super Bowl party? Fuddruckers has you covered with their three customizable catering options. Order a Party Pack, which includes your choice of burgers or chicken, fries or chips and all the fixins—good for 12 people ($99.95). Simply order and pick up at your nearest Fuddruckers. Prefer a “build-your-own” experience instead? Fuddruckers can set up a Buffet-Style spread for groups of 12 or more, allowing guests to choose their favorite sandwich or salad, toppings and sides, plus desserts and beverages. Fuddruckers can also bring their mobile kitchen to you with their On-Site Catering, which includes onsite grilling, all set-up, clean up and dining supplies. Large party pricing available. For more information and pricing, call your local Fuddruckers or email catering@fuddruckers.com.
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Hotel ICON
220 Main St.
832.667.4470
Chef David Luna of Hotel ICON’s Line & Lariat offers up his recipe for his Beer-Braised Pork Tostadas, perfect for any big game day viewing party:
For the Pork:
Vegetable Oil, as needed
2 pounds Pork Butt, 2” pieces with some fat attached
½ cup Chili Powder
2 Tbs Cumin, ground
4 cloves Garlic, sliced
1 each Jalapeno, sliced
1 cup Cilantro, chopped
½ each Onion, chopped
1 each Poblano Pepper, roasted/peeled/chopped
Salt and Pepper
2 cans Beer, your choice (I prefer a dark lager)
1. Toss the pork, a little oil, the chili powder, garlic and cumin in a bowl. Marinate overnight, refrigerated.
2. Heat a little oil in a heavy bottom Dutch oven. Brown the pork in batches, being careful not to scorch. Remove the pork pieces as they brown and set aside.
3. Add jalapeno, cilantro, onion and poblano pepper. Season with salt and pepper. Saute until the onion is translucent and begins to brown.
4. Add the beer and return the pork to the pot. Bring to a quick boil, reduce to a simmer and cover.
5. Cook slowly for 2-2/12 hours. The pork will be very tender. Re-season with salt and pepper.
6. Pull apart the pork with a couple of forks and reserve.
For the tostadas:
Use any pre-made corn tostadas and top with black beans, crumbled queso fresco, shredded lettuce, pico de gallo and avocado. I add some Cholula Hot Sauce for a little zing as well as ready to use Mexican crema. Enjoy!
RA Sushi
3908 Westheimer: 713.621.5800
799 Town & Country Blvd: 713.331.2792
Offering a variety of sushi platters, RA Sushi has you covered no matter the size of your party. Choose from the Basic ($60); Vegetarian Combo ($50); Maki Maki ($70); Tsukiji Combo ($100); or Harajuku Combo ($120). All trays are served with wasabi, ginger, soy sauce and chopsticks. Customized platters are also available. To order, call your nearest RA Sushi location. Platters are available for takeout only.
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STRAITS Asian Bistro
900 Sorella Court
713.365.7722
Come watch the big game at STRAITS in CityCentre on February 3rd, and enjoy food and drink specials in the bar/lounge area. Try the Thai Chicken Roti Flatbread with mozzarella, chiles and basil ($8); BLT Roti Flatbread with smoked bacon, tomato and kaffir lime greens ($8); Kalbi Grilled Beef Short Ribs with cucumber kimchee ($12); Soft Shell Crab and Avocado Roti Wrap with romaine spicy Caesar ($10); Butter Chicken Roti Wrap with green chiles and cucumber salsa ($8); and STRAITS Grape Leaf Beef Lettuce Wraps with pickled vegetables, fresh butter lettuce and Asian herbs ($10). Also enjoy any beer and shot combos for $12.
Related content: Super Bowl Party Ideas: A Super "Bowl" of Chili
The Counter
4601 Washington Ave
(713) 966 -6123
Take control of your Super Bowl viewing party with The Counter’s solution to group events and catering: the Custom Built Burger Bar. Place your order in advance for pick-up, or let The Counter deliver and set everything up for you. Customize burgers for your group any way you like: choose your proteins, cheeses, toppings, sauces, buns, and any sides, salads or beverages. Can’t decide which burgers you want? The Counter can create an assorted menu with a variety of the most popular cheeses, toppings, sauces and buns. An 8 person minimum required for each option; prices start at $9.50 per person. For orders greater than 30 people, 24 hour advance notice is needed.
Score big with your friends and family with these recipes and meal ideas!
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