President’s Weekend will allow guests to indulge in the annual Las Vegas Chocolate Festival and Pastry Show, happening at the Venetian Saturday, February 16. Endless sweets, spirits and savory culinary treats will be served 8 p.m. to midnight, followed by a festival after-party at the Venetian’s TAO nightclub. Jean-Marie Auboine, World Champion Chocolatier, and Stephane Treand, World Champion Pastry Chef, will headline the long list of culinary figures set to showcase their food and drink creations.
Tickets are $45, with VIP tickets granting one hour early entry at $95. Ticket includes endless chocolate, pastries, foods, wines and spirits, as well as admission to after-party at TAO Nightclub. Proceeds will benefit St. Jude’s Children’s Research Hospital.
More information on the Las Vegas Chocolate Festival and Pastry Show can be found on the event’s web page.