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Hudson's 2nd annual BeerBQ Festival is happening this Saturday

Hudson's BeerBQ Festival
Hudson's BeerBQ FestivalHudson

Last year, Hudson Hotel put on its first annual celebration of the art of barbeque, and it was a huge success.

If you missed out, now's the time to make up for it. This Saturday, June 28th, is sure to be a good one. Not only is the temperature set to be 82 degrees with some cloudy shade from the sun, but Hudson is also hosting its 2nd annual BeerBQ Festival.

A ticket to this scrumptious festival will get you access to both Hudson Commons and nearby Tequila Park Taqueria from 2:00pm to 8:00pm, where you'll feast on savory barbeque fare and quench your thirst with satisfying brews.

This year, NYC-based master 'cuers like Robbie Richter (formerly of renowned spots Hill Country and Fatty 'Cue) and Morgans Hotel Group corporate Chef Tien Ho will be serving up the "multi-cultural" grub, like beef lemongrass and Thai basic sausage with Sriracha and fish sauce and Xingjiang-style spicy lamb kebabs.

For the traditionalist, Matt Fisher of Fletcher's BBQ will be offering his famed wood-grilled Mulberry Street spareribs, and Noah Bernamoff of Mile End will be turning out a hearty pastrami burger, hailed by CNN as a must-eat treat of 2014.

Beers, furnished by Voodoo Brewery, will also be on tap to wash it all down, and it all costs just $45 per ticket (includes two food samples and two beer pairings) or $75 per ticket, upping your consumption to four edibles and four hop-filled libations.

Purchase tickets here for an afternoon of delicious fun in the sun at 356 West 58th Street in Manhattan.