Looking for a new seafood recipe, but just don't have the time? Instead of buying an expensive seafood dish on the Boston Harbor located in Boston, Massachusetts. Why don't you buy your own seafood and create your own delicious dish. Here is a recipe for 'Honey- Soy Broiled Salmon'. This dish serves 4 and only takes 40 minutes to make. The good thing about this dish is it is only 234 calories per serving. If you want to make it for more people then just add double of each ingredient.
Ingredients
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1 scallion, minced
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2 tablespoon(s) reduced-sodium soy sauce
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1 tablespoon(s) rice vinegar
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1 tablespoon(s) honey
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1 teaspoon(s) minced fresh ginger
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1 pound(s) center-cut salmon fillet, skinned (see Tip) and cut into 4 portions
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1 teaspoon(s) toasted sesame seeds, (see Tip)
Directions
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Whisk scallion, soy sauce, vinegar, honey and ginger in a medium bowl until the honey is dissolved. Place salmon in a sealable plastic bag, add 3 tablespoons of the sauce and refrigerate; let marinate for 15 minutes. Reserve the remaining sauce.
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Preheat broiler. Line a small baking pan with foil and coat with cooking spray. Transfer the salmon to the pan, skinned-side down. (Discard the marinade.) Broil the salmon 4 to 6 inches from the heat source until cooked through, 6 to 10 minutes. Drizzle with the reserved sauce and garnish with sesame seeds.
' http://www.delish.com/recipefinder/honey-soy-broiled-salmon-recipe-5772'
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