Southern California chef Susan Heaton will battle in the 20-contestant field of Season 11 for celebrity chef Gordon Ramsay’s reality television cooking competition, “Hell’s Kitchen.” The roster, revealed February 27, includes 10 female and 10 male chefs from across the United States.
Returning March 12, the popular program marks its eleventh season, opening with a signature dish competition filmed before a live audience in Las Vegas.
Who is “Hell’s Kitchen” contestant Susan Heaton?
Residing in Whittier, California, 29-year-old Heaton is a culinary student in Los Angeles County.
The “Hell’s Kitchen” Season 11 contestant’s signature dish is Moroccan Lamb with Couscous.
The eleventh season of “Hell’s Kitchen,” beginning March 12 at 8 p.m. ET on Fox TV, is themed “Get Out,” quoting one of Ramsay’s more print-worthy exclamations from every season of the show. Heaton will compete against 19 other contestant cooks, aspiring to a prime head chef position at Gordon Ramsay Pub & Grill at Las Vegas’ Caesars Palace under Executive Chef Jeremy Berlin.
Please subscribe to receive free e-mail updates whenever this columnist publishes a new article. Feel free to follow on Google Plus and Twitter. You are also invited to join this writer's fan page.
Comments