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Glutenfree.com gluten-free recipe contest

 
Glutenfree.com is holding a gluten-free recipe contest.  This is your chance to show off your gluten-free cooking expertise and win prizes at the same time. 
 
From the folks at Glutenfree.com....

Inspire us with your delicious glutenfree recipes for a chance to win a $200.00 gift certificate at glutenfree.com and a copy of Elizabeth Hasselbeck's book "The G-Free Diet"

What you'll need:

Great recipes including but not limited to the following categories:
Breakfast - Muffins and Scones, Pancakes and French Toast and Eggs
Entrees - Meat, Fish or Poultry Dishes, Pasta Dishes
Desserts – Squares, Cookies and Cakes
One ingredient must be a glutenfree.com product
Complete ingredient and cooking instructions
A photo of the finished recipe
 
Contest Rules and Regulations

  • All ingredients, instructions and a photo of the recipe must be included.
  • One ingredient from Glutenfree.com must be included in the recipe.
  • One grand prize will be awarded of a $200.00 gift certificate and a copy of Elizabeth Hasselbeck’s book “The G Free Diet”
  • Three category prizes of $25.00 for the main category and a copy of Elizabeth Hasselbeck’s book “The G Free Diet”
  • Sixteen subcategory prizes will be awarded of a copy of Elizabeth Hasselbeck’s book “The G Free Diet”
  • All entries become the property of Glutenfree.com and can be used on their website for promotional purposes and included in the recipe section of glutenfree.com.
  • Contest begins July 20th and concludes August 17th. Winners will be contacted by August 24th and announced on the website.

Please send all recipes to contest@glutenfree.com 


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, Philadelphia Gluten Free Examiner

John Libonati was born and raised in Philadelphia. He is the president-elect of the Celiac Sprue Association USA, publishes Glutenfreeworks.com and is the editor and publisher of the celiac disease reference, Recognizing Celiac Disease. He can be reached at john.libonati@glutenfreeworks.com.

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