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Glazed Chicken Wings

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I created the recipe for these yummy wings while visiting a friend many years ago. They're an appealing appetizer, but also a favorite for Super Bowl party.

What You Need:
(Makes: 24 servings)

12 whole chicken wings*(about 2 & 1/2 pounds)
1/2 cup of barbecue sauce
1/2 cup of honey
1/2 cup of soy sauce

What to Do:
Cut the chicken wings into three sections; discard wing tip section. Place in a greased 13x9 inch baking dish.

STEP 2) Combine the barbecue sauce, honey and soy sauce; pour over wings, toss to coat. Bake wings, uncovered, at 350 degrees for 50 to 60 minutes or until chicken juices run clear.

*Note: Uncooked chicken wing sections (wingettes) may be substituted for whole chicken wings.



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