It's a bold statement but I'm going to go out on a limb here and say this really is that superior of a recipe for Asian style ginger soy salad dressing.
This no fail recipe came from an old salad dressing mixer bottle with recipes printed on the side, similar to the one you can currently buy from Pampered Chef, although that one does not contain this particular recipe. (If you need to find a Pampered Chef representative in the Daytona Beach area, I suggest you use the search tool here.)
This Asian ginger salad dressing recipe is heavy on the ginger so if you like your flavors on the milder side, hold back on that ingredient a bit. If you love ginger like I do, you will love it just the way it is.
Ginger Soy Salad Dressing Recipe
Blend ingredients and serve immediately or store in refrigerator for several days:
¼ cup rice wine vinegar
1 tablespoon sugar
1 tablespoon fresh ginger root, minced
2 ¼ teaspoon crushed garlic
6 tablespoons sour cream
1 ½ tablespoons soy sauce
Enjoy over mixed salad of your choice and feel free to let me know if I'm correct in my comparison.
Comments