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Get Into the spirit with a Horn-ucopia

Thanksgiving is supposed to be a day of thanks and to spend quality time with family over a smorgasboard. The night before, however, is an opportunity to booze it up with old friends you haven't seen since you bolted out of your small town like a bat outta hell. It's also the time to flaunt your success or significant hottie. But for those of you whom might have had a tough year, Hornitos gives you hope with the Horn-ucopia. Made with premium Hornitos Reposado Tequila and pear brandy, this tipple will makethose run-ins with your former classmates a bit easier. Because let’s be honest, you only see them on Thanksgiving Eve for a reason.

Horns up!

Hornitos Horn-ucopia

Ingredients:

  • 1 part Hornitos™ Reposado Tequila
  • ½ part pear brandy
  • ¼ part simple syrup
  • ½ part lime juice
  • Muddled blueberries (fresh or thawed from frozen) to taste

Directions:

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Muddle, shake and strain in to a shot glass.

The night before Thanksgiving is the most dangerous night of the year. There are more drunk driving fatalities than Christmas and New Year's Eve combined. Please drink responsibly.

, Bartender Examiner

Kristine has been bartending since the age of 16 (her father owned a restaurant and she was cheap labor). She's bartended from East Coast to West and has worked in everything from dives to corporate restaurants, college and neighborhood bars to fine dining trendy hot spots and one infamous...

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