When you talk about how good a restaurant is, the quality of the food is always at the top of the list. Making top quality food means using fresh ingredients, and never substituting or compromising for the sake of price. Since December of 1985, Tios Mexican Cafe owners Tim Seaver and his wife Harriet, have been serving the best Mexican food in Washtenaw county, and have a number of awards to prove it. It starts at sunrise everyday, with Tim making the fresh guacamole and putting on the first pot of pinto beans. The philosophy is simple, "make every item on your menu good enough to stand alone." Tios does just that. The quality of the ingredients and the flavors of the seasonings are outstanding. The menu shouts flavor with a wide variety of tacos, burritos and enchiladas, offering many vegan variations also. Do not miss some of the best corn bread anywhere, anytime, I'll bet on it. Visit Tios and order online at www.tiosmexicancafe.com, you are going to love this food.
Tios could just stand alone on the food they serve, but the drinks and hospitality take it to the top. The quality of tequila and fresh squeezed lime juice makes this a mecca for margarita lovers. Even those who may not enjoy this south of the border creation, will love this refreshing twist on an old favorite. The freshly made sangria is incredible, melding spices and fresh juices together, reminds one of something homemade and special.
Come visit Tios on the first Sunday of the month for a very special hot sauce tasting, over 60 varieties available. On a daily basis, Tios offers over 200 hot sauce variations you can purchase and enjoy at home. Visit other great restaurants in Ann Arbor Mi. at www.examiner.com. Recommendations for restaurant reviews are welcome also.
Comments