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For Cinco de Mayo: 'Spicy Mexican Chocolate Cookies' recipe

This deeply chocolate cookie from the Zulka sugar website has a fudge-y, spicy interior and a crackled top. It's easy, you can make the dough ahead of time and refrigerate it, and it's not like any chocolate cookie you've ever made before. In a good way.
This deeply chocolate cookie from the Zulka sugar website has a fudge-y, spicy interior and a crackled top. It's easy, you can make the dough ahead of time and refrigerate it, and it's not like any chocolate cookie you've ever made before. In a good way.
K. Yencich
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