Our week of holiday tips and tricks concludes with some help from Food Network chef Claire Robinson. As host of the channel’s 5 Ingredient Fix and Food Network Challenge, Claire knows her way around a kitchen. Now she’s passing on her culinary expertise to you, as you get ready to host your holiday dinner.
Claire’s partnering with McCormick to share the results of their annual Flavor Forecast. She’ll tell you what that is, why the results are relevant in your kitchen, and which recipes you can use to get the most out of those flavors.
In addition, Claire explains how McCormick is looking for “flavor stories” from cooks across the country, and how you can submit yours.
Watch our video interview with Claire by using the media player embedded with this article.