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Food Network reveals 12 Days of Christmas Cookies: Alton Brown's Ginger Snaps

Friday, December 2, 2011, the Food Network revealed Alton Brown's Christmas Gingersnaps cookie recipe for Day 2 of Food Network's "12 Days of Cookies" campaign.

Alton Brown joins Ina Garten, Paula Deen and Guy Fieri among other Food network celebrity chefs in a holiday baking frenzy to provide you with the best Christmas cookie recipes ever.

Ina Garten's Shortbread Christmas cookie recipe was released Thursday, December 1st, when the Food Network launched their annual "12 Days of Cookies" collection. Stay tuned, because as the Food Network headline implies, there's a total of 12 Christmas cookie recipes coming your way!

Day 2: Alton Brown's Ginger Snaps Recipe

Best known for TV shows Good Eats and Iron Chef America, Alton Brown is also a master when it comes to his baking skills. Alton admits his cookies are totally addictive. He tells Food Network fans, “I don't know why I like them so much, but when I start eating them I tend to have a very, very hard time stopping.”

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Alton Brown's Ginger Snaps are everything a Christmas cookie should be. When you look up "sugar and spice and everything nice" in the dictionary, it's got a picture of Alton Brown's Gingersnaps! Seriously though, these Food Network Christmas cookies don't get their flavor from ground spices (although they are in the ingredients list). Instead, they're made with fresh grated ginger and candied ginger to add as much zing as possible! You can find Alton Brown's Ginger Snaps Christmas Cookie recipe here at Food Network.

Free 12 Days of Cookies Newsletter

If you want to keep up with Food Network's "12 Days of Cookies" recipes, sign up and receive a new Christmas cookie when they post another recipe. It's like opening a new present from Food Network chefs every day! Click here for more information.

FOOD NETWORK: Baker's Doazen Christmas Cookie Recipes Collection

Source: Food Network

Photo: Donna Diegel

, Food Media Examiner

Donna, is an obsessed foodie. She's owned and operated two wholesale/retail bakeries, a large catering company, decorated hundreds of wedding cakes, and is a self-professed food critic. An avid food blogger, she has been baking, cooking, photographing, and writing about it for years. Currently...

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