Long Island’s Restaurant Week is almost over, but several participating restaurants are extending their great prix fixe menus for an even longer time. For diners who’ve either been unable to take advantage of or can’t get enough of the great dining deals at Long Island’s Restaurant Week, five great restaurants have extended their own Restaurant Week menus and that means even more great bargains for Long Island diners.
The official end to the highly successful Restaurant Week is Sunday, November 13th, but these five great eateries are all extending their special $24.95, three-course prix fixe menus beyond Sunday:
The Clubhouse, 320 West Jericho Tpke., Huntington, 631-423-1155
The Clubhouse is “one of Long Island’s finest steakhouses,” serving up great steakhouse fare since 1962, and they’ve extended their Restaurant Week prix fixe menu through Thursday, September 17th.
Jonathan’s, 2499 Jericho Tpke., Garden City Park, 516-742-7300
Jonathan’s American Bar and Grille has been serving up an innovative menu since 1992 at its Garden City Park location. With a newly renovated Tapas Bar & Lounge, Jonathan’s is a great place to enjoy the great prix fixe menu for a whole week longer, until Sunday, November 20th.
Philippe Chow Jericho, 399 Jericho Tpke., Jericho, 516-605-2555
Philippe’s place is a Zagat Rated restaurant serving fine Chinese cuisine at several locations in Florida, New York City and Jericho, Long Island, and they’re getting in on the longer prix fixe menu of Long Island’s Restaurant Week by offering the special another week, until Sunday, November 20th.
Jake’s Steakhouse, 2172 Hempstead Tpke., East Meadow, 516-222-8400
Jake’s Steakhouse is an all new restaurant featuring traditional steakhouse fare, and they’ve extended their prix fixe special, as well. Call for details.
RagazziItalian Kitchen and Bar, 2950 Middle Country Rd., Nesconset, 631-265-8200
Ragazzi is a relatively new restaurant with a menu of authentic, contemporary Italian cuisine, and its special menu for Restaurant Week is being extended until Friday, November 28th.
Long Island’s Restaurant Week is an awesome event that gives diners a chance to enjoy some of the best of what Long Island restaurants have to offer at reasonable prices. Three-course, prix fixe menus are offered at $24.95 per person, every day that Restaurant Week runs, excluding Saturday evenings. If you haven’t had an opportunity to enjoy the dining discounts yet, there’s now even more time to get in on the dining action at these five fine dining establishments.
See also: Long Island Restaurant Week is back, November 6th – 13th
Sources:
Long Island Restaurant News
http://www.longislandrestaurantnews.com/food_news.php
Long Island Restaurant Week
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