Skip to main content
  1. Life
  2. Family & Parenting
  3. Parenting Issues

Finish off February with Wholly Guacamole recipes your family will love

See also

The month of February is National Avocado Month and Wholly Guacamole wants to help your family celebrate the avocado.

More Photos

Wholly Guacamole products are all natural, gluten free, dairy free, kosher and contain no preservatives so they are perfect for those with special food needs.

All Wholly Guacamole products are also free of the big eight allergens: milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat and soybeans.

Finish off February's celebration of the avocado with these recipes featuring Wholly Guacamole.


  • 12 slices applewood smoked bacon
  • Ciabatta or French bread
  • 4 leaves Bibb lettuce or shredded lettuce
  • 1 ripe tomato, in the winter cherry and grape tomatoes usually taste more “tomatoey” than regular tomatoes
  • Wholly Guacamole Classic dip

Cook the bacon until crispy.

While the bacon is cooking, toast your bread.

Rinse and dry your lettuce and slice the tomato. If using cherry or grape tomatoes, slice in half.

When the bacon is cooked, remove from your skillet, drain and pat dry with paper towels.

Spread the toasted bread with classic Wholly Guacamole dip, place tomatoes and lettuce, then 3 slices of bacon then top with the other side of the toasted bread.


Cook bacon until crispy, crumble, mix with Wholly Guacamole classic dip spread on toasted bread.

Cover with shredded lettuce and top with tomato slices on toasted bread.

Wholly Guacamole Chicken Salad

  • 2 Tbsp. Canola Oil
  • 1/2 tsp. Salt
  • 3 Chicken Breast
  • 1/4 tsp. Black Pepper
  • 3/4 tsp. Cumin, ground
  • 1 Lime zest
  • 2 Limes, juiced
  • 1/4 tsp. Sugar
  • 1/4 tsp. Mexican Chili Powder
  • 1/4 cup Red Bell Pepper, diced
  • 1/4 cup Yellow Bell Pepper, diced
  • 1/4 cup Red Onion, diced
  • 2 Tbsp. Cilantro, rough chop
  • 1 cup Wholly Guacamole dip

Mix oil, 1/4 tsp salt, black pepper, cumin, sugar, chili powder, lime zest and juice of 1 1/2 limes.

Add to chicken and allow to marinate for at least 20 minutes - do not exceed 30 minutes.

Grill chicken on each side for 2 minutes.

To finish cooking, place in 400 degree oven for 8 minutes and allow chicken to rest for 5 minutes before dicing.

Mix in bell peppers, onion, cilantro, Wholly Guacamole dip, diced chicken, the rest of the lime juiced and the remaining salt.

Notes -- Serve in a pita wrap, on a whole wheat bun, as a lettuce wrap or with crackers.

You'll find lots more great recipes at the Wholly Guacamole website. Whether your children suffer from food allergies, eat gluten or dairy free or like everything, these recipes will be a hit at your dinner table.

Even after National Avocado Month ends, your family will enjoy the fresh taste of Wholly Guacamole for meals, snacks or anytime.



  • Transgender cop
    A transgender police officer is stepping down from her position to run for office
    Political Office
  • Easter eggs
    Craft delicate, hand-painted eggs with flowers and other designs celebrating spring
    Easter Eggs
  • Subway message
    Subway customer finds 'Big Mama' written on her order
    Subway Message
  • Working from home
    Working from home can be an exciting venture. Get tips to ensure productivity
    Get Tips
  • Limes
    Rising cost of limes could be putting the squeeze on your favorite restaurant
    Expensive Limes
  • Pope Francis
    Religion: Pope Francis instructs how to fight against Satan
    Morning Mass

Related Videos:

  • Aidan
    <iframe width="560" height="315" src="//;autoplay=1"></iframe>
  • Interact Club
    <iframe width="560" height="315" src="//;autoplay=1"></iframe>
  • Philly schools: Are you in or are you out?
    <iframe width="560" height="315" src="//;autoplay=1"></iframe>

User login

Log in
Sign in with your email and password. Or reset your password.
Write for us
Interested in becoming an Examiner and sharing your experience and passion? We're always looking for quality writers. Find out more about and apply today!