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Father's Day barbecue made easy with help from Madison and Rayne

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Father's Day is a time for dad to sit back and relax. For many men, the time spent firing up the grill can be a great way to spend their day off. The downside is the preparations behind lighting the flame. Let Madison and Rayne do all the work for the Father's Day barbeque.

Madison and Rayne is the Chicago based company that creates restaurant quality meals which you cook at home. All the ingredients are carefully prepped so that the home chef simply follows the recipe to cook the delicious meal at home. In just 15 to 30 minutes, a delectable meal is on the table.

Special for the summer is the Madison and Rayne barbeque selections. The Weekend BBQ menu includes ground short rib burgers, bacon and onion jam, aged cheddar cheese, brioche bun, whole grain mustard coleslaw and fingerling potato salad, only $13 per person. All meals and ingredients are put together by Chef Josh Jones, acclaimed chef and brand new father. This year make Father's Day about the relaxing day spent at home.

In addition to the Weekend BBQ menu, Madison and Rayne offers a variety of season and always favorites. Options vary on a weekly basis. Order your Weekend BBQ kit, or any other menu items, by Saturday June 7 to have ingredients delivered on Tuesday June 10; the Weekend BBQ kit will be delivered on Friday June 13.

Visit http://www.madisonandrayne.com to learn more and order your Weekend BBQ and more.

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