Experience Italian food like it should be at Carrabba's Italian Grill in Johnson City, TN

Carrabba’s Italian Grill offers a complete balance of exquisite food, hospitable service, and a warming atmosphere featuring a live exhibition kitchen style dining room suitable for any occasion from casual family dinning to formal celebrations.  Patrons are pampered by the server’s thoughtfulness to the smallest details.  They also offer pizza dough to their “bambini” (younger guests) for their entertainment (and yours).

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You will love the variety of goodies to choose from. For starters, try the Antipasti Platter, (Calamari, Bruschette of the Day and Mozzarella Marinara). The Calamari, carefully selected at three to five inches and the perfect cooking time, ensures the optimal texture and flavor. The Mozzarella is hand made fresh each day using fresh sliced whole milk Mozzarella and “Mama Mandola's” homemade bread crumbs. The Bruschette is nothing less than amazing boasting all fresh ingredients. 

 

 

Let’s move on to the main course. Choose the Chicken Marsala that features: mushrooms, Prosciutto, and Lombardo Marsala wine sauce paired with perhaps a serving of delicately steamed broccoli and you will not be disappointed! If you are in the mood for a little bit of pasta, you must sink your fork into the Chicken & Spinach Cannelloni stuffed with tender chicken, spinach, garlic, fresh herbs, Fontina and Romano cheese, topped with Pomodoro and cream sauce.

 

 

If you still have room, Dessert Rosa will tempt you beyond your limits of control with its delicious butter cake topped with pastry cream, bananas, strawberries, pineapple and whipped cream.

Buon appetito!


Visit Carraba’s at:

175 Market Place Blvd
Johnson City, TN 37604
(423) 232-2858

 

maps.google.com/maps

Hours of operation are:

Sun: 11:30am-10pm
Mon-Thurs: 4pm-10pm
Fri: 4pm-11pm
Sat: 12pm-11pm

For more info: www.carrabbas.com/index.aspx

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, Tri-Cities Restaurant Examiner

Tamitha Davis is a local freelance writer and photographer who is currently in the process of obtaining a bachelor's degree in photography from The Art Institute of Pittsburgh. She is a lifetime resident of the Tri-Cities, Tennessee area -- Johnson City, Kingsport, and Jonesborough (the oldest...

Comments

  • Keith 3 years ago

    Just looking at those pictues is making my stomach have a warm fuzzy feeling of enjoyment.

  • Joshua Dickerson (AI) 3 years ago

    Congratulations :) And that food looks amazing....I want some :) Great article.

  • Jim Lindsay - Knoxville Gourmet Food Examiner 3 years ago

    Carrabba's definitely packs a delicious Italian punch and is my recommendation over Olive Garden any day of the week.

  • Tracey Slade 3 years ago

    Wow.. Fabulous!! Yum I thought I was reading from one of those posh magazines... Def subscribing to this :)

  • Amanda 3 years ago

    Awesome job!!!

  • Max 3 years ago

    Five stars to a restaurant that gets most of their food frozen off the back of the truck?

  • Nancy W. 3 years ago

    Carraba's is okay, but there is some really good Italian in town that is made from scratch, like Altruda's or Savelli's.

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