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Egg Drop Soup

Just because the sweltering heat is upon us for summer doesn't mean soup is out as a food fashion item.

This Atkins Induction-friendly recipe is low on carbohydrates and big on flavor, with egg providing even more staying power than the average soup through added fat and protein. Ginger is also a known stomach-soother.

 Oh so pretty for a soup and sip-friendly, this is a slurpable staple kids will enjoy, as well--and, incidentally, so easy to make, you'll wonder why you haven't before.

Keep reading for this sensational soup recipe!

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, Low Carb Examiner

Jamie VanEaton is an internationally published writer, humorist and dieter who rocks hard on a low-carbohydrate, largely gluten-free lifestyle. She lives near Denver with her husband, 4 kids, cat, and rotten dog that barks and chews her underwear. You can reach Jamie at cleochatra@gmail.com

Comments

  • Laura 2 years ago

    Oh, this just looks so yummy. I think I'll make some tomorrow.

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