Only half a year has passed since this long-developed space opened its doors and already it has a reputation as one of the best bars in town. A local of 9 years Tom Chadwick designed Dram as a neighborhood spot for the thriving yet low-key south side of Williamsburg. The vibe is inclusive and laid back while sophisticated and has become a popular hangout for nearby restaurant industry workers, musicians and artists. Sipping on Southern Tier Harvest Ale, Tom explains that he wanted Dram to accommodate the changing landscape of the cocktail world by providing a space where staff and patrons can geek out about drinks and still enjoy a relaxed atmosphere.
The set up is experimental and largely unrestrained. Though Tom is there often, there is no ‘boss’ or ‘manager’ and each tender takes responsibility for running the show during their shift. The handpicked mixologists all share deep knowledge and passion for drinks and bring unique skills and experiences to the bar. Provided with the platform and tools to be creative, the bartenders are what make it special and take cocktails to the next level.
The commitment to creativity is matched by the commitment to quality across the board. The beer and wine selections are just as thoughtful as the four types of ice they use. Many of the mixers are handmade every day using seasonal ingredients for fresh and robust flavors. The mixers and spirits they carry represent top quality and it’s a great place to find small production and lesser-known brands.
Delivering quality without pretentiousness (or inflated prices) is a winning recipe in Brooklyn. If you love creative and inspiring drinks, it’s definitely worth the trip from any of the boroughs.
Drinks To Try:
Bartender’s choice: Whenever creativity is celebrated it’s a good idea to go with the flow. Featured on their menu is an option to name your spirit and other flavors for a customized cocktail anytime.
Daiquiri: One of the most exploited drinks out there, you’ll get the real thing here, made with love.
Americano: This is one of those drinks—sublime when done well, undrinkable when done poorly. This version is made with Gran Classico for a perfumed and seductive experience.
Old Fashioned: Simple done well. Rediscover why this cocktail has always been so celebrated, ask for it with rye.
Drink it in Brooklyn: Check out DRAM, 177 s4th street Williamsburg open daily 4pm-4am.
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