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Dinner at Desco with cookbook author Rosetta Costantino

Southern Italian cuisine got a boost when Rosetta Cosentino published her two books, "My Calabria," and "Southern Italian Desserts." Join her at Desco restaurant in Oakland, Tuesday evening, January 14, for a special menu drawn entirely from her books.
Southern Italian cuisine got a boost when Rosetta Cosentino published her two books, "My Calabria," and "Southern Italian Desserts." Join her at Desco restaurant in Oakland, Tuesday evening, January 14, for a special menu drawn entirely from her books.
K. Yencich
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