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Delicious recipe for your March Madness party from Colman's Mustard

Maurice’s Spicy Chicken Wings
Maurice’s Spicy Chicken Wings

Spice up your March Madness party with the perfect recipe for basketball fans to whip up while you're cheering on your favorite teams and checking on your brackets. Provided by Colman’s Mustard,Maurice’s Spicy Chicken Wings make the ideal addition to any viewing party.

By adding the secret ingredient (Colman’s Dry Mustard Powder) into the mix, the product’s invigorating blend of high-quality brown and white mustard seeds gives the wings a unique, zesty kick. Colman’s trademark smoldering heat has been a culinary staple for nearly 200 years and will be sure to leave your guests hoping for overtime.


40 chicken wings

3/4 cup soy sauce

2/3 cup honey

4 teaspoons vegetable oil

3 tablespoons Colman’s Dry Mustard Powder


Put the chicken wings in a large self-sealing plastic bag. Mix the soy sauce, honey, vegetable oil, and dry mustard in a bowl, then pour it into the bag. Close the bag securely and shake until all the chicken is well coated. Refrigerate the chicken wings, in the bag with the marinade, for at least 2 hours.

Preheat the oven to 375 degrees F. Line a baking sheet with aluminum foil, and place a rack on top of the foil. Remove the chicken wings from the bag and place them in one layer on the rack. Bake for 30 minutes, or until the chicken wings are crisp and golden.

Serving Size: 10 servings (4 wings each)
Heat Scale: Medium