It's Sunday and means watching football and catching up on shows that you may have missed throughout the week. So, why not enjoy a delicious dairy free cake batter milkshake made with almond milk while chilling on the couch.
This is a super delicious option for people who are allergic to milk or are lactose intolerant. If you are gluten free you can also use a gluten free cake mix. Betty Crocker has a great yellow cake mix that works great in this recipe.
Yield: 1 Serving
1 cup Almond Breeze Almond Milk
3/4 cup dairy-free vanilla ice cream
2 tbsp yellow cake mix
Lots of sprinkles
Place the almond milk, dairy-free ice cream, and yellow cake mix in a cup.
Get out the trusty hand blender and give it a whirl.
Mix in as many sprinkles as desired with a spoon. Serve with a straw and enjoy!